Description: Keep wondering why there is nobody dine in, in this Chinese restaurant on Saturday night. That is really too bad for that. It seems like we reserved the whole restaurant itself on Saturday, around 8.00pm for dinner. In overall, this Chinese restaurant is doing average, in terms of food & service, but price was quite reasonable - not so bad after all until nobody is dining in on Saturday night. This restaurant is serving various types of Chinese cuisine - more on round table for the Chinese dinner - dish types include roasted duck, suckling pig, chicken, fish, prawns and even shark fins. Average in short.
Review:
Environment - 7/10 (Not cooling enough, although I am in an air-conditioned restaurant)
Food - 7/10 (Average, not too bad)
Service - 6/10 (The waitress kind off doesn't know what her restaurant's famous dishes are, had no idea what to recommend)
Price - 7/10 (A plate of Fried Cereal Prawn for only RM25 - satisfy 5 people, total bill for RM130 for 5 people, quite satisfying)
Location - 7/10 (Lack of parking if this place if pack of people)
I am not a favour of Char Koay Teow, Hor Fun but, surprisingly, this Fried Hor Fun tastes not bad. Not too oily, not too salty and definitely smell just right for individuals.
Address:
36, Jalan Rangoon,
10040, Penang
Business Hour:
Daily
(11.30am - 2.30pm, 6.00pm - 10.00pm)
Close on Tuesday
Tel: +604-2275636
View Larger Map
Environment - 7/10 (Not cooling enough, although I am in an air-conditioned restaurant)
Food - 7/10 (Average, not too bad)
Service - 6/10 (The waitress kind off doesn't know what her restaurant's famous dishes are, had no idea what to recommend)
Price - 7/10 (A plate of Fried Cereal Prawn for only RM25 - satisfy 5 people, total bill for RM130 for 5 people, quite satisfying)
Location - 7/10 (Lack of parking if this place if pack of people)
Restaurant Flavour Square from the outside |
A snap through the whole restaurant |
Simple menu with simple description on each of the dishes. Don't expect too much varieties of seafood except common type like prawns and fish.
Flavour Square Menu |
For many people like me, I will only drink Chinese tea when I am eating dim sum (Chinese breakfast - http://en.wikipedia.org/wiki/Dim_sum). Maybe I am not into Chinese tea, but, elderly Chinese always, love Chinese tea to go along with their dinner - especially dining in a Chinese restaurant dinner. Maybe the tea aroma helps increasing the appetite of diners, adding some relaxation to them while improving digestion for heavy food consumed.
Chinese Tea |
I am not a favour of Char Koay Teow, Hor Fun but, surprisingly, this Fried Hor Fun tastes not bad. Not too oily, not too salty and definitely smell just right for individuals.
Fried Hor Fun (Dry) |
On the other hand, Oyster Noodles was one of my favourite noodle, however, the taste was just OK - average. Oysters too small and too little for a plate of Oyster Noodles.
Oyster Noodles |
Although the appearance of this dish is not attractive, but, it taste quite well too. If you love black vinegar cook together with pork, you should order this if you come across this restaurant.
Braised Pork in Claypot |
Fried Prawns with Cereal |
The waitress told us that this one of the best seller dish, Braised Bean Curd with Salted Fish, but, this dish never impressed me. The texture of the bean curd is not cooked till very smooth that you will smell the fragrance of gravy mix well enough with the bean.
Braised Bean Curd with Salted Fish |
Steam Red Snapper Fish in Teochew Style |
Address:
36, Jalan Rangoon,
10040, Penang
Business Hour:
Daily
(11.30am - 2.30pm, 6.00pm - 10.00pm)
Close on Tuesday
Tel: +604-2275636
View Larger Map
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